General News · 12th November 2016
Linnaea Farm Tamara
Winter series
$30 per meal
Nov. 26, January 21, Feb 25
Delectable locavore dinners with organic ingredients from the farm
November 26th menu:
Appetizer- Amuse Bouche!!
Winter Squash three ways one plate three distinct flavors
Squash and sage ravioli in brown butter
Rich soup
Butternut crisps with arugula
Main Course!!
Braised Lamb in an apple cider and Rosemary reduction- with caramelized onions and apples
Herbed and paprika potato croquettes - lightly breaded and baked with minted yogurt
Leeks poached in white wine with thyme
Wine available from Southend Winery Quadra Island at extra cost
$6/glass
$29/bottle
Full details and to book your space:
(250)935-6747
infolinnaeafarm.org
Pre-payment is required