This Week’s Pasta:
Here are the pastas this week!
• Spinach Campanelle – Delicate, bell-shaped curls with gentle folds that hold sauce beautifully, made with fresh spinach for a subtle earthiness and vibrant colour.
• Mafaldine – Long, ruffled ribbons that bring texture and elegance to simple sauces.
• Linguine – A classic strand, versatile and perfect for lighter seasonal cooking.

Pre-orders are the best way to guarantee your pasta. Just reply with your shape, sauce, and quantity, and I’ll have everything ready for pickup at the market.