Here's what the days will look like:

Friday, June 21st

Morning session- 9-12
Tonics – Food as Medicine
Herb Enhanced Foods
Vinegars, Medicinal Honeys and Teas

Afternoon Session 1:30-5PM
The Essentials of Healthy Soil
Enzymes and Health

Evening Session 7:30-9:00
Healthy Mocktails – fermented and lively drinks to upstage the alcoholic options

Saturday, June 22nd
Morning session 9-12
The Fermented Road
An introduction to the skills that will turn you into a lifelong fermenter

Afternoon session 1:30-5pm
Cooking Session-Explore All the Flavors– From Bitters to Sweetness

Evening Session 7:30 – 9pm
Delicious self care ~ simple skin beautifies and detoxifiers, from the pantry and garden

Sunday, June 23rd
Morning session 9-12
The “Farm-acy” Simple Herbal Remedies and Plant-Aid-Kit

AFTERNOON SESSION 1:30-5
Cooking activated, enhanced and nutrient dense foods and snacks


Final Dinner cooked together!

http://linnaeafarm.org/product/3417/
To sign up or for more information!