Here's what the days will look like:
Friday, June 21st
Morning session- 9-12
Tonics – Food as Medicine
Herb Enhanced Foods
Vinegars, Medicinal Honeys and Teas
Afternoon Session 1:30-5PM
The Essentials of Healthy Soil
Enzymes and Health
Evening Session 7:30-9:00
Healthy Mocktails – fermented and lively drinks to upstage the alcoholic options
Saturday, June 22nd
Morning session 9-12
The Fermented Road
An introduction to the skills that will turn you into a lifelong fermenter
Afternoon session 1:30-5pm
Cooking Session-Explore All the Flavors– From Bitters to Sweetness
Evening Session 7:30 – 9pm
Delicious self care ~ simple skin beautifies and detoxifiers, from the pantry and garden
Sunday, June 23rd
Morning session 9-12
The “Farm-acy” Simple Herbal Remedies and Plant-Aid-Kit
AFTERNOON SESSION 1:30-5
Cooking activated, enhanced and nutrient dense foods and snacks
Final Dinner cooked together!
http://linnaeafarm.org/product/3417/To sign up or for more information!