Come enjoy a fully organic East Indian Dinner this Saturday March 19th, at 6:00 pm at the Gorge hall.
The menu will include:
Vegetable Coconut Curry
Saag made with spinach, swiss chard and nettle
Plum and Cilantro Chutnies
Cardamom Shortbread for dessert
and of course Chai
Please come and support those in need in Japan…
All profit goes to Embracing the World’s Relief Efforts in Japan
For more info see:http://bit.ly/fslrDw
We still have lots of space. Please call 935-6308 to reserve.
Walk-ins are welcome but limited by food supply.