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Hollyhock is now hiring for 3 key positions for our 2019 Program Season:

Program Operations Assistant Manager - Full-time, Seasonal

The Program Operations Assistant Manager (POAM) works with the Program Operations Manager (POM) to ensure the the smooth on-site operations of all aspects of the Hollyhock Program Department throughout the 7 day-a-week program season.

Production Coordinator - Part-Time, Seasonal

The PC provides the tools, program space set-up, technical support, and creative guidance needed to ensure the smooth and successful production of each Hollyhock program, conference, group booking or special event.

Kitchen Manager - Full-time, Seasonal

This position leads the kitchen team in providing fresh, seasonal, nourishing food to our guests. The Kitchen Manager is responsible for 10-25 employees, and for executing meal plans for three meals a day ,up to 160 people.

More job postings coming soon!

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