19 Oct at 12:00 - 19 Oct 2017 at 11:59
Dream Cuisine Locavore's Delight!
Chef Heidi Gerrard presents an exquisite seasonal extravaganza featuring flavourful local and regional ingredients: rich leek and mushroom soup, a country pate to die for, a triple pickle palate pleaser, all with fresh sourdough baguette and green salad. Dessert follows with baked pears and creme fraiche. All yours for $33/person, $20/kids. Reservations required by Wednesday October 18th.. Drop by the Co-op to book. Location: Co-op Cafe